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Investigating the effect of oil spills
on the environment and public health.
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Funding Source: Year One Block Grant - Louisiana State University

Project Member Institutions

Monitoring Polycyclic Aromatic Hydrocarbon Exposure in Seafood with Imaging Mass Spectrometry

Louisiana State University

Department of Chemistry

Juaneka Hayes
Graduate Student - PhD Level
Kermit K. Murray
Principal Investigator,
Project Data Point of Contact
Venkatesulu Salla
Graduate Student - PhD Level

Department of Sociology

Matthew R. Lee
Administrative Staff

Office of Research and Economic Development

Louisiana State University AgCenter

School of Nutrition & Food Sciences

Damien Narcisse
Research Staff

Nicholls State University

Department of Physical Sciences

Sarad Panta
Undergraduate Student

University of South Florida

College of Marine Science

This research was made possible by a grant from The Gulf of Mexico Research Initiative.
www.gulfresearchinitiative.org